Sushi: The Global Catch
6.473%63%5.9
In this meticulously researched documentary, filmmaker Mark Hall traces the origins of sushi in Japan to its status today as a cuisine that has spawned a lucrative worldwide industry.
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Sushi: The Global Catch was released on June 7, 2012.
Sushi: The Global Catch was directed by Mark Hall.
Sushi: The Global Catch has a runtime of 74m.
Sushi: The Global Catch was produced by Mark Hall.
In this meticulously researched documentary, filmmaker Mark Hall traces the origins of sushi in Japan to its status today as a cuisine that has spawned a lucrative worldwide industry.
Sushi: The Global Catch is rated Not Rated.
Sushi: The Global Catch is a Documentary, History, News film.
Sushi: The Global Catch has an audience rating of 6.3 out of 10.
Sushi: The Global Catch has made $5,757 at the box office.