Bizarre Foods AmericaCharleston
TV-PG
S1 • E7 Mar 5, 2012 42m7.88.0
Andrew Zimmern checks out the food scene of Charleston, S.C. He gets a taste of wood-coal barbecue in the Lowcountry; samples chitterlings at a soul-food restaurant; and attends a family dinner, where sautéed chicken feet are served.
