UnwrappedFull of Flavor
S10 • E12 Aug 13, 2007 30m
Join host, Marc Summers, for a chomping good time during Salad Days. First head to a Soup-er Salad restaurant to sample the menu Then, check out how croutons churn out and find out which tuna is the bee's knees. Plus, see how pepper mills get carved out.
